Peanut Butter Lassi is a refreshing protein filled drink that is perfect to be had mid morning or on a warm afternoon. This lassi is a cross between milkshakes and smoothie and it is cooling and refreshing drink in the summers

Cuisine: Indian

Course: Side Dish

Diet: Vegetarian

Equipments Used: Philips Hand Blender (Puree/Chopping)

Prep in

10 M

Cooks in

0 M

Total in

10 M

Makes:

2 Servings

Ingredients

• 1 cup Curd (Dahi / Yogurt)
• 1/4 cup Fresh cream
• 4 tablespoons Peanut Butter
• 2 tablespoons Sugar
• Salt , to taste
• Ice cubes , as desired

How to make Peanut Butter Lassi Recipe – Peanut Butter Yogurt Smoothie

1. To begin making the Peanut Butter Lassi, get ready with all the ingredients.
2. Add all the ingredients into the blender including curd, fresh cream, peanut butter, sugar, salt, ice cubes and make a smooth lassi.
3. Add water if required to adjust the consistency of the Peanut Butter Lassi.
4. Serve Peanut Butter Lassi along with Palak Masala Bhurji and Bread Toast for breakfast.